Oven-Baked Fried Okra
Recipe from Jeanette Hood
Ingredients:
- pancake flour
- sliced okra
- 3 TBSP oil
- salt
- pepper
Directions:
- Coat okra in flour.
- Heat oil and add okra.
- Coat okra with oil and brown
- Cover and lower temperature.
- Bake at 375° F for 30 minutes.
- Turn often.
